Job Opportunities

Currently Hiring for a part-time prep cook and a part-time front of house team member. Please see below for full job description. Note: We are exclusively looking for specific availability - please confirm you are able to complete the listed shifts prior to applying.

Position: Part-time Prep Cook

Start Date: Week of Feb 3rd

Starting Schedule: 10-15 hrs/week, Tuesday & Saturdays, some opportunity for additional shifts through coverage but no guarantees.

Starting Wage: $18.50/hr

Includes 24 hours of paid vacation per year, 3 paid sick days, and in shop discounts.

Pinch Bakery and Plant Shop is currently accepting applications for a part-time prep cook position for 10-15 hrs per week with Tuesday & Saturday availability. The position requires standing for long periods of time and light lifting, up to 50lbs. While we remain committed to full accessibility of our space, there is a one step barrier to access our kitchen.

No post secondary training is required for any position, however beneficial areas of experience/training include a valid Food Handlers Certification, experience with food prep & naloxone training. Personal interest in baking, cooking, coffee, and plants is always welcome! We love to hear not only about your professional experience, but also about your creative interests, hobbies, and personal priorities.

We are committed to prioritizing BIPOC and 2SLGBTQIA+ candidates when considering applicants with relatively matched experience levels. As a partially queer-owned business, we prioritize all people and their safety and have a zero tolerance policy for racism, homophobia, sexism, classism, harassment or prejudice of any sort. We are looking for team members who share this priority, both professionally and personally. Thus, we also remain committed to growing alongside our team, and invite you to open space for critical conversations whenever necessary. Our goal is to build a strong team of kind, food and fun loving people who want to grow with us in this community centered space!  

Detailed Job Description:

BOH Prep Cook Job Description

• Assisting with meal prep each day
• Executing prep list in an efficient manner
• Assisting with the daily kitchen cleaning tasks
• Large batch bakery item prep for weekly needs
• Baking trays of pastries as needed from fresh or frozen
• Prepping drink syrups
• Prepping produce for the week, or for freezer storage
• Communicate effectively with team members throughout shift and maintain a positive attitude.

If interested, please complete our Job Application questionnaire and attach a copy of your resume, if possible. Applications closed Tuesday, January 14th at midnight.

Position: Front of House Cashier

Start Date: Week of Feb 3rd

Starting Schedule: 18-25 hrs/week, 3-4 days

Starting Wage: $18.50/hr

Includes 40 hours of paid vacation per year, 3 paid sick days, and in shop discounts.

Pinch Bakery and Plant Shop is currently accepting applications for a part-time front of house position for 18-25 hrs per week with Wednesday, Friday, Saturday and Sunday availability. The position requires standing for long periods of time and light lifting. While we remain committed to full accessibility of our space, there is a one step barrier to access our kitchen.

No post secondary training is required for any position, however beneficial areas of experience/training include a valid Food Handlers Certification & naloxone training. Personal interest in baking, cooking, coffee, and plants is always welcome! We love to hear not only about your professional experience, but also about your creative interests, hobbies, and personal priorities.

We are committed to prioritizing BIPOC and 2SLGBTQIA+ candidates when considering applicants with relatively matched experience levels. As a partially queer-owned business, we prioritize all people and their safety and have a zero tolerance policy for racism, homophobia, sexism, classism, harassment or prejudice of any sort. We are looking for team members who share this priority, both professionally and personally. Thus, we also remain committed to growing alongside our team, and invite you to open space for critical conversations whenever necessary. Our goal is to build a strong team of kind, food and fun loving people who want to grow with us in this community centered space!  

We will also be targetting candidates with retail experience and familiarity with plants. 

Detailed Job Description:

FOH Job Description

• Provide excellent and friendly customer service
• Execute POS transactions efficiently
• Package bakery items, serve beverages, and bring meals out to customers (counter service only)
• Assist with retail purchases of plants as well as watering and general maintenance (training will be provided)
• Maintain shop standards of cleanliness and complete tasking assigned by management
• Communicate effectively with team members throughout shift and maintain a positive attitude.

If interested, please complete our Job Application questionnaire and attach a copy of your resume, if possible. Applications closed Tuesday, January 14th at midnight.