Welcome to Pinch!
We are a bakery and plant store open in Downtown Hamilton.
We aim to be a welcoming location for our community to gather, graze and grow.
Our story is just beginning and we hope you follow along as we do some growing of our own!
We're Open!
Our shop is open with daily treats, plant & retail offerings at 183 Sherman Ave N!
Wednesday to Sunday 8 - 5pm, Meal Service 11 - 4pm
Breakfast served on weekdays 8am - 3pm,
weekends 8am - 2pm
*Try our baked goods 7 days a week at Smalls Coffee*
We are a nut-free facility!
No nuts, including tree nuts, are allowed on this property so we can guarantee the safety of our customers! Our team always work to ensure we have a selection of both vegan and gluten free treats, but the only allergen we can guarantee no contact with is nuts!
ShopAtPinch
Workshop - Soil Primer with Stef
September Specials
Garlic Kale Salad (V/GF)
w/ crispy quinoa & vegan parm
Broccoli Crunch Salad (V/GF)
roasted broccoli, field greens, dried cranberries, roasted sunflower seeds, pickled onions & creamy poppy seed dressing
*add bacon
Toasted Tomato Sandwich (V)
roasted garlic mayo, heirloom tomatoes, salt & pepper
Classic Grilled Cheese
served w/ ketchup
BLT
bacon, heirloom tomatoes, field greens, kewpie mayo, salt & pepper
*add egg & cheese between 11am - 2pm
Beet Hummus Sandy (V)
roasted beet hummus w/ apple & brussels sprout slaw & parsley
*add goat cheese or bacon!
Tex Mex Grain Bowl (V/GF)
spiced brown rice, roasted corn, black beans, pico & tex mex tofu crumble w/ jalapeno cilantro crema
*add feta
Interested in our Custom Baking?
Check out our Custom Baking page to see suggestions and options for how we can make your day a little sweeter!
Featured in Hamilton City Magazine!
"The astonishing rise of Hamilton’s most out-of-the-box eateryis a story of a community rallying – twice – around owners Stefani Dubbeldam and Amanda Wright."
